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Scotland on a Plate

by Ferrier Richardson

ISBN 13: 9781902927206

Format: Hardcover (272 pages)
Publisher: Black and White Publishing
Published: 22 Jun 2001

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London on a Plate (New Recipes from London's Finest Chefs)

by Ferrier Richardson,Paul Dodds

ISBN 13: 9781902927312

Format: Illustrated (210 pages)
Publisher: Black and White Publishing
Published: 01 Jan 2002

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Glasgow on a Plate 2

by Ferrier Richardson

ISBN 13: 9781902927121

Format: Hardcover (176 pages)
Publisher: Black and White Publishing
Published: 23 Nov 2000

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Edinburgh on a Plate

by Ferrier Richardson

ISBN 13: 9781902927114

Format: Hardcover (176 pages)
Publisher: Black and White Publishing
Published: 26 Oct 2000

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Glasgow on a Plate: v. 1

by Ferrier Richardson

ISBN 13: 9781902927008

Format: Hardcover (160 pages)
Publisher: Black and White Publishing
Published: 02 Dec 1999

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